Genetically modified food : panacea or poison

Summary: In the last thirty years global demand for food has doubled. In a race to feed the planet, scientists have discovered how to manipulate DNA, the blueprint of life, and produce what they claim are stronger, more disease-resistant crops. However, fears that genetically modified food many not be safe for humans or the environment has sparked.

Record details

Physical Description: 1 online resource (1 video file, approximately 70 min.) : digital, .flv file, sound
remote
Publisher: [San Francisco, California, USA] : Kanopy Streaming, 2014.

Content descriptions

General Note:	Title from title frames.
Date/Time and Place of an Event Note:	Originally produced by Monarch Films in 2005.
System Details Note:	Mode of access: World Wide Web.