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Wildly affordable organic : eat fabulous food, get healthy, and save the planet--all on $5 a day or less
Book
Book
| Call number: | 641.563 WAT | ||||||||
| Publisher: | Philadelphia : Da Capo Lifelong, c2011. | ||||||||
| ISBN: | 9780738214689 (pbk.) | ||||||||
| Edition: | 1st Da Capo Press ed. | ||||||||
| Phys. Desc.: | xiv, 250 p. ; 24 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Uncooking with rawRose : (your guide to raw foods)
Book
Book
| Call number: | 641.563 VAS | ||||||||
| Publisher: | Courtenay, B.C. : The Author, c2006. | ||||||||
| ISBN: | 9780978237806 (pbk. : spiral bdg.) | ||||||||
| Phys. Desc.: | 166 p. : chiefly col. ill. ; 26 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
The raw transformation : energizing your life with living foods
Book
Book
| Call number: | 641.563 RUD | ||||||||
| Publisher: | Berkeley, Calif. : North Atlantic Books, c2006. | ||||||||
| ISBN: | 1556435894 (pbk.) | ||||||||
| Phys. Desc.: | xii, 280 p. : col. ill. ; 26 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Homegrown pure and simple : great healthy food from garden to table
Book
Book
| Call number: | 641.563 NIS | ||||||||
| Publisher: | San Francisco : Chronicle Books, c2005. | ||||||||
| ISBN: | 9780811844727 (hardcover) | ||||||||
| Phys. Desc.: | 231 p. : ill. (chiefly col.) ; 25 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Simply organic a cookbook for sustainable, seasonal, and local ingredients
E-book
E-book
| Publisher: | San Francisco : Chronicle Books, 2008. |
| ISBN: | 9780811872737 (electronic bk.) |
| Edition: | 1st Chronicle Books LLC ed. |
| Phys. Desc.: | 1 online resource (247 p.) : col. ill. |
| Electronic resource: | Click to access e-item (Salt Spring Island Public Library card required) |
The ethical gourmet
E-book
E-book
| Publisher: | New York : Broadway Books, c2006. |
| ISBN: | 9780307484390 (electronic bk.) |
| Phys. Desc.: | 1 online resource : ill. |
| Electronic resource: | Click to access e-item (Salt Spring Island Public Library card required) |
Ani's raw food essentials recipes and techniques for mastering the art of live food
E-book
E-book
| Publisher: | Cambridge, MA : Da Capo Press, 2010. |
| ISBN: | 9780738214061 (electronic bk.) |
| Edition: | 1st Da Capo Press ed. |
| Phys. Desc.: | 1 online resource (xxvii, 323 p., [16] p. of plates) : ill. (some col.). |
| Electronic resource: | Click to access e-item (Salt Spring Island Public Library card required) |
The everything eating clean cookbook
E-book
E-book
| Publisher: | Avon, Mass. : Adams Media, c 2012. |
| ISBN: | 9781440530210 (electronic bk.) |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Salt Spring Island Public Library card required) |
Cooking outside the box the Abel & Cole cookbook
E-book
E-book
| Publisher: | London : Collins, 2006. |
| ISBN: | 9780007360949 (electronic bk.) |
| Phys. Desc.: | 1 online resource (vi, 218 p.) : ill. |
| Electronic resource: | Click to access e-item (Salt Spring Island Public Library card required) |
The nourished kitchen : farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchas
Book
Book
Popularity: 1.0 / 5.0
| Call number: | 641.302 MCG | ||||||||
| Publisher: | Berkeley [California] : Ten Speed Press, [2014] | ||||||||
| ISBN: | 9781607744689 (paperback) : | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 313 pages : color illustrations ; 26 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
