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Harvest for hope : a guide to mindful eating  Cover Image Book Book

Harvest for hope : a guide to mindful eating

Goodall, Jane 1934- (Author). McAvoy, Gary. (Added Author). Hudson, Gail E. (Added Author).

Summary: "An exploration of the global meaning of food and what all of us can do to exercise power over the food industry and, ultimately, our environment"--Provided by the publisher.

Record details

  • ISBN: 0446533629
  • ISBN: 9780446533621
  • Physical Description: xxiv, 296 p., [16] p. of plates : ill ; 24 cm.
    print
  • Edition: 1st ed.
  • Publisher: New York : Warner Books, 2005.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (p. 294-296).
Formatted Contents Note: Animals to us -- A celebration of cultures -- How we lost commonsense farming -- Seeds of discontent -- Animal factories : farms of misery -- Farming animals : hazards to our health -- Helping farm animals live better lives -- Ravaging the oceans and seas -- Becoming a vegetarian -- Global supermarkets -- Taking back our food -- Protecting our family farmers -- Eat local, eat seasonal -- An organic wave worldwide -- At home and at school : feeding our children -- Obesity, fast food, and waste -- The looming water crisis -- The story of Nebraska -- Harvest for hope.
Subject: Organic farming
Diet
Nutrition
Food
Environmental protection
Food industry and trade
Gastronomy

Available copies

  • 1 of 1 copy available at Salt Spring Island Public Library.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Holdable? Status Due Date
Salt Spring Island Public Library 641.3 GOO (Text) 056489 Non-fiction Volume hold Available -

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