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Modern classics. Book 1
Book
Book
| Call number: | 641.5 HAY | ||||||||
| Publisher: | New York, N.Y. : W. Morrow, 2002. | ||||||||
| ISBN: | 9780060095246 | ||||||||
| Phys. Desc.: | 192 p. : col. ill. ; 30 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
The new cook
Book
Book
| Call number: | 641.5 HAY | ||||||||
| Publisher: | North Sydney, NSW : Murdoch Books, 1997. | ||||||||
| ISBN: | 0864117639 | ||||||||
| Phys. Desc.: | 192 p. : ill. ; 30 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Greek & Middle Eastern cookery
Book
Book
| Call number: | 641.59495 Hay | ||||||||
| Publisher: | Pymble, NSW, Australia : Bay Books, 1992. | ||||||||
| ISBN: | 9781863780629 (pbk.) | ||||||||
| Phys. Desc.: | 96 p. : col. ill. ; 28 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Topic
Author
(2)
Series
