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On food and cooking : the science and lore of the kitchen  Cover Image Book Book

On food and cooking : the science and lore of the kitchen / Harold McGee.

McGee, Harold. (Author).

Record details

  • ISBN: 0684181320 :
  • Physical Description: xvii, 684 p. : ill. ; 24 cm.
  • Publisher: New York : Scribner, c1984.

Content descriptions

General Note:
Includes index.
Bibliography, etc. Note:
Bibliography: p. 638-652.
Subject: Cooking.
Food.

Available copies

  • 0 of 1 copy available at Salt Spring Island Public Library.

Holds

  • 0 current holds with 1 total copy.


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