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41
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50
of
428
(page
5
of
43
)
Topic
Cooking
(150)
Cookbooks
(107)
Quick and easy cooking
(31)
Vegetarian cooking
(27)
Cooking, Canadian
(24)
More
Place
British Columbia
(22)
Canada
(14)
United States
(9)
England
(4)
London
(4)
More
Genre/Form
Cookbooks.
(322)
Electronic books.
(152)
Recipes.
(10)
EBOOK.
(8)
Livres de cuisine.
(8)
More
Author
Oliver, Jamie 1975-
(7)
Crocker, Betty.
(5)
Garten, Ina.
(5)
Ottolenghi, Yotam.
(5)
Reichl, Ruth.
(4)
More
Series
Everything series
(3)
Wiley selects
(3)
Barefoot Contessa cookbook
(2)
101 Cookbook Collection
(1)
A Cookbook Nook mystery ; 3
(1)
More
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41
CBD & chill : 75 self-care recipes for everyday wellness
Book
Bodin, Tori
Call number:
641.6 BOD
Publisher:
Seattle : Sasquatch Books, [2020]
ISBN:
9781632173195
Phys. Desc.:
pages cm
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Non-fiction
Call Number
641.6 BOD
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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42
Coconut & sambal : recipes from my Indonesian kitchen
Book
Lee, Lara
Call number:
641.5 LEE
Publisher:
London : Bloomsbury, 2020.
ISBN:
9781526603517
Phys. Desc.:
285 pages : illustrations (chiefly colour), colour map ; 26 cm
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Non-fiction
Call Number
641.5 LEE
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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43
Making artisan breads in the bread machine : beautiful loaves and flatbreads from all over the world
Book
Anderson, Michelle
Call number:
641.81 AND
Publisher:
Beverly : Harvard Common Press, 2020.
ISBN:
9781592339921 (paperback)
Phys. Desc.:
208 pages : colour illustrations ; 26 cm.
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Non-fiction
Call Number
641.81 AND
Status
Checked out
0 of 1 copy available at Salt Spring Island Public Library.
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44
Pieometry : modern tart art and pie design for the eye and the palate
Book
Ko, Lauren
Call number:
641.86 KO
Publisher:
New York : William Morrow, an imprint of HarperCollinsPublishers, [2020]
ISBN:
9780062911223
Edition:
Frist edition.
Phys. Desc.:
291 pages : colour illustrations ; 25 cm
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Non-fiction
Call Number
641.86 KO
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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45
Cool beans : the ultimate guide to cooking with the world's most versatile plant-based protein, with 125 recipes
Book
Yonan, Joe
Call number:
641.6 YON
Publisher:
California : Ten Speed Press, [2020]
ISBN:
9780399581489
Edition:
First edition.
Phys. Desc.:
233 pages : color illustrations ; 26 cm
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Non-fiction
Call Number
641.6 YON
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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46
Modern comfort food : a Barefoot Contessa cookbook
Book
Garten, Ina
Popularity:
3.0 / 5.0
Call number:
641.5 GAR
Publisher:
New York : Clakson Potter/Publishers, [2020]
ISBN:
9780804187060
Phys. Desc.:
256 pages : colour illustrations ; 27 cm
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Non-fiction
Call Number
641.5 GAR
Status
Checked out
0 of 1 copy available at Salt Spring Island Public Library.
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47
The mermaid handbook : a guide to the mermaid way of life, including recipes, folklore, and more
Book
Widrig, Taylor
Call number:
J 001.9 WID
Publisher:
Halifax, Nova Scotia : Nimbus Publishing, 2020.
ISBN:
9781771088657 (paperback)
Phys. Desc.:
88 pages : illustrations ; 19 cm.
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Children's Non-Fiction
Call Number
J 001.9 WID
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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48
Miso, tempeh, natto, & other tasty ferments : a step-by-step guide to fermenting grains and beans
Book
Shockey, Kirsten K.
Call number:
664.024 SHO
Publisher:
North Adams, Massachusetts : Storey Books, 2019.
ISBN:
9781612129884 (paperback)
Phys. Desc.:
viii, 400 pages : colour illustrations ; 26 cm
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Non-fiction
Call Number
664.024 SHO
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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49
From garden to glass : 80 botanical beverages made from the finest fruits, cordials, and infusions
Book
Hurst, David
Call number:
641.875 HUR
Publisher:
New York, NY : Universe Publishing, 2019.
ISBN:
9780789336545
Phys. Desc.:
176 pages : color illustrations ; 22 cm
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Non-fiction
Call Number
641.875 HUR
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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50
The little island bake shop : heirloom recipes made for sharing
Book
Roerick, Jana
Call number:
641.5 ROE
Publisher:
Vancouver, British Columbia : Figure 1 Publishing, [2019]
ISBN:
9781773270630
Phys. Desc.:
208 pages : color illustrations ; 27 cm
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Non-fiction
Call Number
641.5 ROE
Status
Checked out
0 of 1 copy available at Salt Spring Island Public Library.
Place Hold
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Search Results Facets
Search Results List
Topic
Cooking
(150)
Cookbooks
(107)
Quick and easy cooking
(31)
Vegetarian cooking
(27)
Cooking, Canadian
(24)
More
Place
British Columbia
(22)
Canada
(14)
United States
(9)
England
(4)
London
(4)
More
Genre/Form
Cookbooks.
(322)
Electronic books.
(152)
Recipes.
(10)
EBOOK.
(8)
Livres de cuisine.
(8)
More
Author
Oliver, Jamie 1975-
(7)
Crocker, Betty.
(5)
Garten, Ina.
(5)
Ottolenghi, Yotam.
(5)
Reichl, Ruth.
(4)
More
Series
Everything series
(3)
Wiley selects
(3)
Barefoot Contessa cookbook
(2)
101 Cookbook Collection
(1)
A Cookbook Nook mystery ; 3
(1)
More
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